ACDC News – Issue 07-08

Editing out the jargon.

Canadian agricultural journalist John Greig has offered helpful ideas for editing out jargon and creating clarity in agricultural journalism.  An editor of magazines and newspapers for Ontario Farmer Publications, he noted:

“Finding a balance between jargon, industry-speak and the clarity needed for a diverse readership is key.”

His recent feature offered eight tips for doing so. You will find them on the International Federation of Agricultural Journalists (IFAJ) web site.
Posted at http://www.ifaj.org/news/editing_out_jargon.htm


Connecting nonformal and formal farmer education more closely. 

Extension and the formal Vocational Education and Training system have developed separately as vital parts of Australia’s education and training for agriculture.  However, authors of a recent study said they feel “there is reason to believe that better alignment of the two would improve outcomes from investment in training, and improve rural capacity building.”  

Sue Kilpatrick and Pat Millar offered four recommendations for coordinating training efforts to stretch budgets, strengthen collaboration and help farmers identify appropriate learning pathways for their needs.

Title:  Aligning the extension and vocational, education and training sectors
Posted at: http://www.rirdc.gov.au/reports/HCC/06-125.pdf


Five reasons farmers prefer to seek information rather than be trained.

An article we have added from the Journal of Agricultural Education and Extension described five reasons they identified in studies of Australian farmer preferences:

  • Preference for independence
  • Familiarity with a highly contextual learning mode
  • Lack of confidence in working in training settings
  • Preference for information from known sources
  • Fear of being exposed to new knowledge and skills

“We recommend that farmers be in control of their training and be encouraged to learn within a wider learning community which facilitates participative research and joint inquiry,” the researchers concluded.

Title:  Information vs. training
Posted at http://library.wur.nl/ejae/v5n1a.html#v5n1a1


“If we label it, will they care?”

Will informative labeling of genetically modified (GM) foods lead to major shifts in buying patterns?  An experimental study in Canada found minimal effects of GM labeling, overall.  However, researcher Louise A. Heslop, reporting in the Journal of Consumer Policy, found that reactions to GM-labeled products varied substantially in terms of:

  • differing levels of consumer activism
  • perceived benefits of genetic engineering
  • interest in novel foods with consumer benefits.

Title:  If we label it, will they care?


“Farmer Frank” – 2007 Best of (Agri)Television Photojournalism.

An agricultural production has earned first place in the 2007 Best of Television Photojournalism awards program sponsored by Poynter Online.  It is an endearing news feature entitled “Farmer Frank” by Jonathan Malat of Station KARE, Minneapolis, Minnesota.

You can see it online (4 minutes 15 seconds) at:
http://www.communicationsmgp.com/projects/1296/newsfeature.asp


A critical view of talking animals.

An article in the Journal of Communication Inquiry critiqued some techniques being used by the farm and food industry to communicate with consumers.  Specifically, author Cathy B. Glenn examined the functions of speaking (“virtual”) animals used in advertisements. Among the examples cited:  Charlie Tuna, Foster Farms chickens and a “Happy Cows” campaign used by the California Milk Advisory Board.

Title:  Constructing consumables and consent: a critical analysis of factory farm industry discourse


Pursuing the sistimatika spirit for a bright rural future.

In these days of digital and systems thinking it comes as a surprise to encounter a Greek concept of more human persuasion.  We found it in a Journal of Agricultural Education and Extension article about experiences of growers of organic olives in Western Crete.  The concept of sistimatika consists of:

  • knowledge about what to do, which is made up of a
  • clear vision and
  • technical knowledge about how to organize the work,
  • hard work,
  • love, and finally
  • an ability and desire to search for and learn whatever may be needed.

Authors noted that “the aspects of love and learning capacity are usually unacknowledged in Western conceptions of development strategies informed by a so-called systems approach, but are, however, essential to arrive at what is headed for.”

Title:  Do it sistimatika
Posted at:  http://library.wur.nl/ejae/v5n3a.html#5n3a1


Communicator activities approaching

May 20-24, 2007
“Internationalizing with cultural leadership.”  Conference of the Association for International Agricultural and Extension Education (AIAEE) in Polson, Montana.
Information:  www.aiaee.org

June 2-5, 2007
“Communicators unite!”  Institute of the Cooperative Communicators Association (CCA) in Williamsburg, Virginia.
Information:  www.communicators.coop

June 15-19, 2007
“A double creature feature.”  ACE/NETC joint conference of the Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE) and the National Extension Technology Conference (NETC) in Albuquerque, New Mexico.
Information:  http://acenetc2007.nmsu.edu

June 21-23, 2007
“Fiesta del Caballo.”  Seminar of American Horse Publications in Albuquerque, New Mexico.
Information: ahorsepubs@aol.com

July 2-5, 2007
“Environmental and rural sustainability through ICT.”  Joint conference of the European Federation of IT in Agriculture (IFITA) and the World Congress on Computers in Agriculture (WCCA) at Glasgow Caledonian University, Glasgow, Scotland.
Information:  www.efitaglasgow.org


The taste of hot-weather fun.

We close this issue of ACDC News with a morsel offered by E. W. Howe in Country town sayings (1911):

“Put cream and sugar on a fly, and it tastes very much like a black raspberry.”


Please get in touch with us when you see in this collection interesting items you cannot find, locally or online.

Tell us the titles and/or document numbers.  We will help you gain access.
Best regards and good searching.

Please pass along your reactions, questions, suggestions and ideas for the Agricultural Communications Documentation Center.  Feel free to invite our help as you search for information.  And please suggest (or send) agricultural communications documents we might add to this unique collection.  We welcome them in hard copy (sent to Ag Com Documentation Center, 510 LIAC, 1101 S. Goodwin Avenue, Urbana, IL 61801) or electronic form at docctr@library.uiuc.edu

April 2007

ACDC News – Issue 07-07

No more market reports on this farm broadcast service.

Effective February 12, the Ontario AgRadio Network stopped presenting farm market reports.  President Dennis Guy explained in an article by Frances Anderson in Ontario Farmer: “We’re moving away from agri-business and putting the culture back in agriculture.”

The article, reprinted in The Farm Journalist, explained that programming of the network will focus on four themes: food crops, livestock, technology and finance, and health (food safety) and environmental issues.  Ontario has 75,000 small farm families that can grow something they’re proud of, Guy explained.  They derive part of their income from their properties and have family incomes to afford to buy what they need for their farms. This kind of programming interests consumers as well as small farmers, he noted.

Title:  AgRadio moving to small-farm programming
Posted at http://www.cfwf.ca/farmj/FJ_Jan07.pdf


How consumers respond to information on food labels.

We have added to the ACDC collection some reports of research about this subject from the United Kingdom.  The Food Standards Agency identified several insights about consumers’ response to marketing terms used in food labeling.

Some respondents claimed they would choose between similar food products based on these terms: quality, finest and homemade. However, other pieces of information on the label were cited as more influential.

  • Nearly one-third of the respondents felt that the brand was the most important piece of information when making a purchase decision.
  • One-fourth felt that information about ingredients was most important.
  • Only 6 percent claimed that the product descriptor (such as natural, fresh, pure) was most important.

Title:  Consumer research on marketing terms
Posted at: http://www.foodstandards.gov.uk/foodlabelling/researchandreports/labelresearch0106 


“The big lie about our dirt-cheap food supply”

Writing in Meatingplace.com, Dan Murphy recently took to task “one of the most enduring truisms repeated religiously by media” about how affordable food is for the average American family.  His review of the arithmetic led him to conclude the USDA claims that Americans spend just under 10 percent of their disposable income on food are “preposterous.”

Agricultural journalists and communicators may find interest in the estimates he calculates and the questions he raises.

Title: The big lie about our dirt-cheap food supply
Archived February 2, 2007, at http://archives.foodsafetynetwork.ca/fsnet-archives.htm


Echoes from 40 years ago.

Dan Murphy’s concern about touting cheap food reminds us of thoughts expressed years ago by Frank Neu, public relations director of the American Dairy Association.  Speaking at a 1966 rural media conference at the University of Missouri, Neu took aim at both the calculations and the messages being conveyed.

“Under the guise of public relations, agriculture gets involved in what to me is a very questionable annual affair.  I refer to the “Food is a Bargain’ campaign.  While I’m sure this campaign is designed as an effort to divert attention of consumer movement groups away from investigating food costs, this is a rather ridiculous way to do such a job.

He suggested several approaches that he considered stronger for relating to consumers.

Title:  What you can do about agriculture’s public relations


Thanks to the Farm Foundation

For contributing two new reports that hold interest for agricultural journalists and communicators.  Mary Thompson, communications director for the Foundation, recently provided:

The 2007 farm bill: U. S. producer preferences for agricultural, food and public policy.  This 64-page report summarizes views of more than 15,000 producers in 27 states about policy goals for commodity programs, conservation and environment, trade, food system (e.g., labeling, traceability, BSE testing), rural development and agricultural credit, public lands and labor.
Posted at:  www.farmfoundation.org/projects/06-02ProducerSurvey.htm

The future of animal agriculture in North America.

This 153-page report examines major segments of the animal agriculture industry – beef, pork, dairy and poultry – in Canada, Mexico and the U. S.  More than 150 leaders of industry, government agencies, universities and other institutions provided input for it.  Communicators can use it to identify high-priority information needs to be addressed.  Researchers can identify some promising areas for agricultural communications research.
Posted at:  www.farmfoundation.org/projects/04-32Reportrelease.htm


Why didn’t that Spanish-language version produce great results?

Oh, the perils of translating copy across languages. K. D. Bryant Graham of Jackson Electric Membership Corporation got a surprise while reworking an outdated, bland, monochromatic brochure about heat pumps.  Reporting in a recent issue of Cooperative Communicators Association (CCA) News, Graham described this lesson learned while updating the Spanish version of the brochure:

“In previous communication, the word ‘heat pump’ had been accidentally translated into ‘bomb’ in Spanish.”

Title: Overhauling a brochure


More global than we had realized.

A review of subject terms in the ACDC thesaurus is giving us a better view of the geographic interests this collection covers.  We have tended, during recent years, to say the collection contains agricultural communications documents involving more than 100 countries.

That number is too low. Today the collection represents agriculture-related communications in 170 countries.


Communicator activities approaching

May 1-3, 2007
Eighteenth annual meeting of the Turf and Ornamental Communicators Association (TOCA) in Savannah, Georgia.
Information: www.toca.org

May 20-24, 2007
“Internationalizing with cultural leadership.”  Conference of the Association for International Agricultural and Extension Education (AIAEE) in Polson, Montana.
Information:  www.aiaee.org

June 2-5, 2007
“Communicators unite!”  Institute of the Cooperative Communicators Association (CCA) in Williamsburg, Virginia.
Information:  www.communicators.coop

June 15-19, 2007
“A double creature feature.”  ACE/NETC joint conference of the Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE) and the National Extension Technology Conference (NETC) in Albuquerque, New Mexico.
Information:  http://acenetc2007.nmsu.edu


More rural computer language.

We close this issue of ACDC News with several more computer terms we have seen roaming the Web with a touch of rural flavor.  These feature pets and pests around the place:

Laptop:  Where the kitty sleeps
Mouse:  What eats the grain in the barn
Mouse pad:  Hippie talk for the rat hole
Screen:  What to shut when it’s black fly season


Please get in touch with us when you see in this collection interesting items you cannot find, locally or online.

Tell us the titles and/or document numbers.  We will help you gain access.
Best regards and good searching.

Please pass along your reactions, questions, suggestions and ideas for the Agricultural Communications Documentation Center.  Feel free to invite our help as you search for information.  And please suggest (or send) agricultural communications documents we might add to this unique collection.  We welcome them in hard copy (sent to Ag Com Documentation Center, 510 LIAC, 1101 S. Goodwin Avenue, Urbana, IL 61801) or electronic form at docctr@library.uiuc.edu

April 2007

ACDC News – Issue 07-06

More news, please, about which way the wind is blowing.

Writing in the Boston Globe, Monica Collins recently admonished television weather reporters to get beyond “The weather is downright weird.”

By design, the weathercast is a temperate zone, she said – a “bastion of prognosticative bromides without any controversy.”  She urged television weather reporters to go further, to address worries about climate change and global warming.  “Education about global warming need not be an anomaly for a TV forecaster.  It should become part of the routine, when the weather is strange…”

Agricultural reporters, as sources of vital weather information for producers and others, may find interest in this commentary.

Title:  When the weatherman plays dumb
Posted at
http://www.boston.com/news/globe/editorial_opinion/oped/articles/2007/01/09/when_the_weatherman_plays_dumb/


Topics ranging from golden rice to agroterrorism

These got the attention of agricultural communications researchers at the Southern Association of Agricultural Scientists (SAAS) meeting last month in Mobile, Alabama.  Here are the topics addressed and researchers involved in these papers we are adding to the ACDC collection:

  • “Could it really happen?  Beef producers’ risk perceptions of an agroterrorism event occurring in Oklahoma” by Marcus A. Ashlock, D. Dwayne Cartmell II and James G. Leising
  • “Centralizing extension: key leader input concerning a comprehensive agricultural and natural resources awareness website” by Roslynn G. Brain and Nicholas E. Fuhrman
  • “Perceptions of influence on college choice by students enrolled in a college of agricultural sciences and natural resources” by Cathy D. Herren, D. Dwayne Cartmell II and J. Tanner Robertson
  • “The newest white meat: selected consumers’ attitudes and taste perceptions of “all-natural pork” by Katie Chodil, Courtney Meyers, Tracy Irani and Ricky Telg
  • “Outline processor markup language (OPML) as a news reporting and organizational tool” by Blair Fannin
  • “Putting a good foot forward online: working with industry professionals to analyze web site usability” by Emily Rhoades and Katie Chodil
  • “Editor preferences for the use of scientific information in livestock publications” by Traci L. Naile and D. Dwayne Cartmell II
  • “ACE members’ spheres of influence” by Edith Chenault
  • “Evaluation of the professional development status of the Agricultural Media Summit-sponsoring organizations’ active members” by Lindsay M. West, Cindy Akers, Chad Davis, David Doerfert, Steve Fraze and Scott Burris
  • “Finding golden rice in the GMO arena: the framing of golden rice and agricultural biotechnology in Philippine newspapers” by Shalom Mula

Posted at: http://agnews.tamu.edu/saas/saasproceedings.html


Finding hidden resources on Google.

Joe Zumalt of the Center offered some Googling tips for agricultural journalists in a recent issue of IFAJ News.  You can review them on the web site of the International Federation of Agricultural Journalists.

Title:  Hidden resources agricultural journalists can find at Google
Posted at: http://www.ifaj.org/newsletter/jan2006/PD_Google.pdf


View photos of the displaced.

We have added to the ACDC collection a feature from Fairness and Accuracy in Reporting (FAIR) about the power, limits and untapped possibilities of photojournalism.

“With all the emphasis on new media, photography has never lost the power to move us,” observed author Norman Solomon.  He pointed to the work of photographer Sebastião Salgado-Amazonas, including a photo essay, “Displaced people of the world,” that appeared in Time magazine.  You can use the live links below to read the article and view those photos, including some that involve rural people and rural social issues.

Title:  Power and limits of photojournalism
Article posted at: http://www.fair.org/index.php?page=2072
Photos posted at: http://www.time.com/time/nation/article/0,8599,41344,00.html


Communicator activities approaching

April 15-17, 2007
Annual meeting of North American Agricultural Journalists (NAAJ) in Washington, D.C.  Information: www.naaj.net/meeting.html

April 30-May 2, 2007
“Washington watch.”  National Association of Farm Broadcasting (NAFB) in Washington, D.C.
Information:  www.nafb.com

May 1-3, 2007
Eighteenth annual meeting of the Turf and Ornamental Communicators Association (TOCA) in Savannah, Georgia.
Information: www.toca.org

May 20-24, 2007
“Internationalizing with cultural leadership.”  Conference of the Association for International Agricultural and Extension Education (AIAEE) in Polson, Montana.
Information:  www.aiaee.org

June 2-5, 2007
“Communicators unite!”  Institute of the Cooperative Communicators Association (CCA) in Williamsburg, Virginia.
Information:  www.communicators.coop

June 15-19, 2007
“A double creature feature.”  ACE/NETC joint conference of the Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE) and the National Extension Technology Conference (NETC) in Albuquerque, New Mexico.
Information:  http://acenetc2007.nmsu.edu


Oh, for a farm of my own.

We close this issue of ACDC News with an observation that caught our eye in a 1906 issue of Agricultural Advertising magazine.  Over these years, has much changed in the minds of those who work in agricultural journalism and communications?

“It is the hope of every advertiser of farm implements that some day he may have a farm of his own upon which to use them.”


Please get in touch with us when you see in this collection interesting items you cannot find, locally or online.

Tell us the titles and/or document numbers.  We will help you gain access.
Best regards and good searching.

Please pass along your reactions, questions, suggestions and ideas for the Agricultural Communications Documentation Center.  Feel free to invite our help as you search for information.  And please suggest (or send) agricultural communications documents we might add to this unique collection.  We welcome them in hard copy (sent to Ag Com Documentation Center, 510 LIAC, 1101 S. Goodwin Avenue, Urbana, IL 61801) or electronic form at docctr@library.uiuc.edu

March 2007

ACDC News – Issue 07-05

What’s a combine?

Listeners to the winning entry in the 2006 New Holland Oscars in Agriculture award program heard that question stump a group of urban students. Marlin Bohling of the Southern Farm Network got a wide range of answers to it – and several other farm-related questions – from students he interviewed in an urban North Carolina high school.

Bohling reminded his radio listeners that in the future young persons such as these may be making public policy about food and agriculture.  His brief feature demonstrated lots of need and opportunity for increased public understanding.

A recent issue of eChats from the National Association of Farm Broadcasting provides a live link to this award-winning feature at: http://www.nafb.com/nafbfiles/Jan07echats1.htm


Information wants to be free.

In a 2005 issue of the Glocal Times, a Swedish university librarian advanced a vigorous argument for open access to information on the Internet.

“The thought that information wants to be free is a serious one, grounded in great ethical and epistemological positions,” said Linda Karlsson of Malmö University, “and it has obvious implications in the areas of communication and development.”

Karlsson addressed two dimensions of a widening digital divide:  (1) initial access to the Internet and (2) content to which users have access, once online.  She also provided her rationale for open access and identified some sample initiatives.

Title:  Information wants to be free
Posted at http://webzone.k3.mah.se/projects/gt2/viewarticle.aspx?articleID=11&issueID=3


On the trials of low-power television service for rural areas.

The Federal Communications Commission created low-power broadcast television service 25 years ago.  LPTV was envisioned as a way to provide local and niche programming to rural Americans and others not served by existing broadcasters. However, the concept continues to languish.  We have added to the ACDC collection a case report from the Center for Public Integrity illustrating how and why.

Title:  Two hundred channels and nothing on
Posted at http://www.publicintegrity.org/telecom/report.aspx?aid=602#


When an agricultural advisory service went private.  A case report.

Last year agricultural information professionals in Africa heard what happened in a Benin community when a pest management advisory service for farmers was privatized.  In a conference paper Ismail Moumouni Moussa reported these results:

  • Opposition because farmers were accustomed to receiving free agricultural extension services.
  • Decrease in demand for information and services.
  • Inequitable access to information because its diffusion was limited to village observers and their close friends.
  • Change in relations between farmers and service providers by “altering the mutual trust environment.” 

Title: Impact of privatization of advisory services


Concerns about gatekeeper bias against rural development.

The Center recently identified a 1991 Journal of Extension article in which Don A. Dillman described the state colleges of agriculture and U. S. Department of Agriculture as biased against rural development.

According to Dillman, these gatekeeper institutions have not made rural development a priority in its right; “both seem too institutionalized in their commitment to agriculture to allow that to happen.”  He argued that agriculture should remain an important commitment.  However, “it should not serve as the implicit intellectual framework and explicit gatekeeper for all of rural development.”

Title:  Agricultural gatekeepers – real barrier to rural development
Posted at: http://www.joe.org/joe/1991spring/tp2.html


Consumers of food products looking for “trust marks.”

Recent research by ConAgra Foods suggested that U. S. consumers are increasingly looking for “seals of standards that they recognize and that they trust as a mark of quality food.”  A 2006 survey identified terms such as the following as signs of quality:  “heart-healthy,” “organic and kosher,” “0g trans fats,” “whole grains,” “low sodium,” “natural” and “dietary guidelines.”

Compared with results of a similar survey in 2005, four times as many respondents to the 2006 survey said they would consider buying products based on these marks.

Title:  Consumers seek “trust marks” as a sign of quality
Posted at http://www.foodqualitynews.com/news/printNewsBis.asp?id=67705


Communicator activities approaching

March 29, 2007
“The nuts and bolts of ag communication.”  Midwest regional design and writing workshop sponsored by Livestock Publications Council (LPC) and American Agricultural Editors’ Association (AAEA) in Des Moines, Iowa.
Information: dianej@flash.net

March 29-31, 2007
Winter meeting of the Agricultural Relations Council (ARC) in Corpus Christi, Texas.
Information:  www.agrelationscouncil.org

April 11-13, 2007
“Think big.”  2007 Agri-Marketing Conference (and 50th Anniversary observance) of the National Agri-Marketing Association (NAMA) in Dallas, Texas.
Information: www.nama.org/amc

April 15-17, 2007
Annual meeting of North American Agricultural Journalists (NAAJ) in Washington, D.C.  Information: www.naaj.net/meeting.html

May 1-3, 2007
Eighteenth annual meeting of the Turf and Ornamental Communicators Association (TOCA) in Savannah, Georgia.
Information: http://www.toca.org/


Yes, another “wretched writer” award.

We cannot resist looking again for wretched rural writing in the annual Bulwer-Lytton Fiction Contest.  The English Department at San Jose State University sponsors this whimsical literary competition that challenges entrants to compose the opening sentence to the worst of all possible novels.

Please pardon us for passing along a 2006 award-winning selection from the Western Novel category.  Samuel Goldstein of Los Angeles, California, won with this opening sentence:

“His mistake, Shut-eye McBlamaway reflected, was not in standing up to a gang of desperadoes and rustlers on the high country, but in standing up to a gang of desperadoes and rustlers who had just left the set of a Sergio Leone shoot, and were thus equipped with those guns that never run out of ammunition.”

You can see more of the worst from 2006 Bulwer-Lytton at:
http://www.sjsu.edu/depts/english/2006.htm


Please get in touch with us when you see in this collection interesting items you cannot find, locally or online.

Tell us the titles and/or document numbers.  We will help you gain access.
Best regards and good searching.

Please pass along your reactions, questions, suggestions and ideas for the Agricultural Communications Documentation Center.  Feel free to invite our help as you search for information.  And please suggest (or send) agricultural communications documents we might add to this unique collection.  We welcome them in hard copy (sent to Ag Com Documentation Center, 510 LIAC, 1101 S. Goodwin Avenue, Urbana, IL 61801) or electronic form at docctr@library.uiuc.edu

March 2007

ACDC News – Issue 07-04

Award-winning network of internet kiosks serves 3.5M farmers in India.

A recent news report about eChoupal helps stretch the mind of innovative rural communicators.  eChoupal is a network of more than 5,200 internet kiosks established by ITC, one of India’s largest exporters of agricultural commodities.  Using the kiosks in 31,000 villages, rural families can, in the local language:

  • Gather information about market prices and weather
  • Learn farm management techniques
  • Check input costs
  • Order farm supplies and sell farm products
  • Gather healthcare and educational information

This initiative has received several awards for innovative use of satellite communications, solar energy and other information technologies serving rural people.

Title:  Indian farmers gain from internet access
Web site:  http://www.echoupal.com


When media air VNRs and ANRs without disclosure.

Are you monitoring discussions about appropriate use of video news releases (VNRs) and audio news releases (ANRs), as used to convey information about food, agriculture and rural interests?  If so, you may find interest in this report added recently from the Center for Media and Democracy.  Please let us know (docctr@library.uiuc.edu) of other reports that come to your attention.

Title:  Video news releases: the ball’s in the FCC’s court
Posted at: http://www.prwatch.org/node/3790


How consumers respond to information on food labels.

We find useful reports of research about this subject from the United Kingdom.  The Food Standards Agency recently reported several insights it identified through research about consumers’ response to marketing terms used in food labeling.

Some respondents claimed they would choose between similar food products based on these terms: quality, finest and homemade. However, other pieces of information on the label were cited as more influential.

  • Nearly one-third of the respondents felt that the brand was the most important piece of information when making a purchase decision.
  • One-fourth felt that information about ingredients was most important.
  • Only 6 percent claimed that the product descriptor (such as natural, fresh, pure) was most important.

Title:  Consumer research on marketing terms
Posted at: http://www.foodstandards.gov.uk/foodlabelling/researchandreports/labelresearch0106


“What is the best way to get your message across to people?”

Geoffrey Moss, veteran communicator in New Zealand, tells us he usually asks that question when he runs workshops.  After discussion, he explains, participants realize there is no “best way” in a general sense.

Geoffrey recently contributed to the ACDC collection some informative books and tip sheets to help communicators choose appropriate messages and media.  They include:

He has led workshops involving more than 2,500 participants in many settings including Sri Lanka, Indonesia, Thailand, Vietnam, Bangladesh, Samoa and Singapore.  In Singapore he has run 31 workshops for Asian managers at the Singapore Institute of Management.

“The participants have taught me much,” he says.  “I have indeed been fortunate.”


Agriculture — rooted deeply in typographic history.

Printed newspapers trace back nearly 1,300 years in China, according to a macro history published in the Gazette: the International Journal for Communications Studies.  And, according to researcher S. A. Gunaratne, a treatise on agriculture (Nong Shu) contained the first description of movable type in the printing process.  That advancement took place in China during 1313.

Title:  Paper, printing and the printing press


Cultural history of some words we use often.

Thanks to Professor Steve Shenton for alerting us to a brief but fascinating cultural history of key words we use often.  It comes from Raymond Williams as a one-page appendix in his book, The country and the city, published by Oxford University Press in 1973.

Williams described the derivations and modern meanings of terms such as: country, city, suburb, rural, farm and pastoral.

Title:  Country and the city


Communicator activities approaching

March 29, 2007
“The nuts and bolts of ag communication.”  Midwest regional design and writing workshop sponsored by Livestock Publications Council (LPC) and American Agricultural Editors’ Association (AAEA) in Des Moines, Iowa.
Information: dianej@flash.net

March 29-31, 2007
Winter meeting of the Agricultural Relations Council (ARC) in Corpus Christi, Texas.
Information:  www.agrelationscouncil.org

April 11-13, 2007
“Think big.”  2007 Agri-Marketing Conference (and 50th Anniversary observance) of the National Agri-Marketing Association (NAMA) in Dallas, Texas.
Information: www.nama.org/amc

April 15-17, 2007
Annual meeting of North American Agricultural Journalists (NAAJ) in Washington, D.C.  Information: www.naaj.net/meeting.html

May 1-3, 2007
Eighteenth annual meeting of the Turf and Ornamental Communicators Association (TOCA) in Savannah, Georgia.
Information: www.toca.org


Here’s some ‘creep’y advice for communicators.

We close this issue of ACDC News with an expression that caught the ear of communicator Amy Keith McDonald during a 2006 meeting of the Agricultural Relations Council.  She later shared it on the ARC ACCESS Board Blog.

Scope creep” – describes the inevitable changing parameters of a project as changes are made by a client or better (alternative) options are presented.

Advice for communicators:  “Scope creep can be good, but always keep communication between Clients and Agencies current, including cost change, timelines changes, etc.”
Posted at http://www.agrelationscouncil.org/blog.html


Please get in touch with us when you see in this collection interesting items you cannot find, locally or online.

Tell us the titles and/or document numbers.  We will help you gain access.
Best regards and good searching.

Please pass along your reactions, questions, suggestions and ideas for the Agricultural Communications Documentation Center.  Feel free to invite our help as you search for information.  And please suggest (or send) agricultural communications documents we might add to this unique collection.  We welcome them in hard copy (sent to Ag Com Documentation Center, 510 LIAC, 1101 S. Goodwin Avenue, Urbana, IL 61801) or electronic form at docctr@library.uiuc.edu

February 2007

ACDC News – Issue 07-03

“How the Swiss media report on farming issues.”

We appreciate receiving notice from Markus Rediger about an article of this title in a 2006 issue of AGRARForschung, the Journal of Swiss Agricultural Research.  Authors analyzed the frequency, depth and range of agricultural coverage in 586 newspaper articles and 55 television features during 2004.

“In general, the coverage consists of factual journalism such as news articles and reports,” according to the summary.  “Opinion-based journalism, such as comment or analysis, rarely features in the coverage.  …  The reporting across all media analyzed in the study can be described as ranging from balanced to positive in 2004.  However, judging from the scope and volume of coverage, topics selected and journalistic presentation, it may be concluded that media coverage of farming issues is somewhat superficial.”

Title:  How the Swiss media report on farming issues
Summary posted in English, German and French at: http://www.agrarforschung.ch/en/inh_det.php?id=1150


Some topics we helped ACDC users explore during 2006.

We always enjoy getting requests from professional communicators, students, researchers, teachers and others as they search for information about agriculture-related communications.  Here is a scattering of topics among the dozens we helped address during the past year:

  • When farmers establish web sites for direct marketing
  • How folk media can fit into today’s rural communications
  • Surveys about farmers’ use of media
  • Consumer information services offered by Extension
  • Rural-urban conflict in the 1920s and 1930s
  • How to enliven annual meetings of rural organizations
  • Information services for migrant farm workers
  • Generic pork advertising
  • Impact of environmental education on conservation practices
  • Ethical relations among agricultural reporters, publishers and advertisers
  • Contemporary mass media portrayals of farmers
  • Relationship agri-marketing
  • Crisis communication planning
  • Core competencies needed by professional agricultural communicators

Please call on us (docctr@library.uiuc.edu) whenever we can help you search.


How Europeans and Asians view risks of avian flu.

The Centers for Disease Control and Prevention, U. S. Department of Health and Human Services, reported this month the results of research conducted during late 2005.  Results are based on surveys among 3,436 residents living in five European countries and three East Asian areas.

You can see a report of findings at:
http://www.cdc.gov/eid/content/13/2/288.htm


Is information technology ready for the avian flu?

Not in the U. S., according to an article in a recent issue of Computerworld.  It cites findings of a survey by the Deloitte Center for Health Solutions during early December 2006.  Among 163 U. S. employers surveyed, most (68 percent) said their companies are very concerned about a flu pandemic.  However, only 52 percent said they have adequately planned to protect themselves from the effects of a flu pandemic.  Only 45 percent felt confident their companies are prepared to manage a flu pandemic outbreak should one occur.

“Ultimately, dealing with a pandemic is a problem that must be coordinated at the executive management level through a cross-functional team,” author Robert L. Mitchell concluded.  Information technology will not be the full solution.  “But it is part of the solution.  And in a true emergency, information systems might just be the glue that keeps employees in touch – and holds the organization together.”

Title:  Heads in the sand: IT isn’t ready for the bird flu
Posted at: http://www.computerworld.com/action/article.do?command=viewArticleBasic&articleId=277375


How public/private contracting for agricultural extension is working.

An international conference paper presented last year analyzed outcomes of such contract arrangements in the many countries using them.

Authors William Rivera and Gary Alex observed that contracting for extension is a positive development and a vital strategy for agricultural knowledge transfer.  However, “we stress that it should not be considered, and cannot be, an answer to unresolved management problems or the incapacities within an institution.  In short, despite its advantages and benefits, contracting is no panacea.”

Title:  Contracting for agricultural extension
Posted at http://www.aiaee.org/2006/Accepted/570.pdf


‘Raw is natural’ messages worry food technologists.

We recently added a report that aired concerns about a disconnect between public perception and the reality of food processing.  Speaking at a 2006 meeting of the Institute of Food Technologists, Dean Cliver noted:

“After we organize our safety efforts in more elegant ways, we’re still back to the idea that processing is important.  [But] the consuming public is being told that totally unprocessed foods are doing them good.”

Title:  Conflicting food messages may put consumers at risk
Archived June 27, 2006, at http://archives.foodsafetynetwork.ca/fsnet-archives.htm


Communicator activities approaching

 March 12-13, 2007
“Out of ideas for writing, photography and layout/design?” Midwest Regional Workshop of the Cooperative Communicators Association (CCA) in Louisville, Kentucky USA.
Information:  Tammy Simmons at tsimmons@kaec.org or 800-357-5232

March 29, 2007
“The nuts and bolts of ag communication.”  Midwest regional design and writing workshop sponsored by Livestock Publications Council (LPC) and American Agricultural Editors’ Association (AAEA) in Des Moines, Iowa USA.
Information: dianej@flash.net

March 29-31, 2007
Winter meeting of the Agricultural Relations Council (ARC) in Corpus Christi, Texas.
Information:  www.agrelationscouncil.org

April 11-13, 2007
“Think big.”  2007 Agri-Marketing Conference (and 50th Anniversary observance) of the National Agri-Marketing Association (NAMA) in Dallas, Texas.
Information: www.nama.org/amc

April 15-17, 2007
Annual meeting of North American Agricultural Journalists (NAAJ) in Washington, D.C.
Information: www.naaj.net/meeting.html


Hear the laughing dog. 

Yes, researchers are still busy trying to help us communicate with animals.  The 2007 edition of the Old Farmer’s Almanac alerted us to recent findings by animal behaviorist Patricia Simonet.  According to the report:

“When researchers played recordings of dog ‘laughter’ (a breathy exhalation made by pooches), barking and pacing canines at an animal shelter calmed down instantly.”
You can hear a brief sample of the “laughter” sound at: http://www.laughing-dog.org


Please get in touch with us when you see in this collection interesting items you cannot find, locally or online.

Tell us the titles and/or document numbers.  We will help you gain access.
Best regards and good searching.

Please pass along your reactions, questions, suggestions and ideas for the Agricultural Communications Documentation Center.  Feel free to invite our help as you search for information.  And please suggest (or send) agricultural communications documents we might add to this unique collection.  We welcome them in hard copy (sent to Ag Com Documentation Center, 510 LIAC, 1101 S. Goodwin Avenue, Urbana, IL 61801) or electronic form at docctr@library.uiuc.edu

February 2007

ACDC News – Issue 07-02

New series about covering threats and crises related to food and agriculture.

Last month the Center staff completed a four-part series on this subject.  We did so through generous support from the International Federation of Agricultural Journalists.  You can read these four professional development features by using the live links below.  The features are part of an IFAJ/ACDC partnership that began during early 2006.


Views about the “deskilling” of consumers. 

In earlier issues of ACDC News we have called attention to debates about the progressive “deskilling” of farmers.  Similarly, we are actively monitoring reports and views about what is sometimes described as “consumer deskilling” in the food system.  Both topics involve agriculture-related information, and the sharing and use of it. They hold interest for agricultural journalists and communicators.  Here we feature two perspectives reflected in recent literature:

 I. Is loss of practical cooking skills a tragedy? Not necessarily.

Authors of an article in Food Service Technology examined what happened to food preparation skills in the United Kingdom during a 20th Century marked by massive social and technological changes. They concluded that loss of such skills, while regrettable, is not tragic.  “All is not lost,” they said, “if there remains an interest in the meal as an event, and its preparation is a creative process.”  They found hope in the interest created by an abundance of television cookery programs, celebrity chefs and a steady flow of meal recipes and food-related reports published in magazines and newspapers.

Title:  Deskilling the domestic kitchen
Posted on the open web at:     http://home.edu.helsinki.fi/~palojoki/english/nordplus/Phil%20%20COOKING%20SKILLS%5B1%5D.pdf

II. Watch out for consequences and threats.

“Consumer deskilling in its various dimensions carries enormous consequences for the restructuring of agro-food systems and for consumer sovereignty, diets and health.” So argued JoAnn Jaffe and Michael Gertler in their 2006 article published in Agriculture and Human Values.  They pointed with concern to threats such as:

  • Loss of family health and longevity, disease risk, hunger (in some settings) and low value for money
  • Concentration of power and control in the food chain
  • Arrested development, local and international
  • Loss of connection to the land and key components of the culture
  • Undermined family life

The authors observed that the “agro-food industry has waged a double disinformation campaign to manipulate and re-educate consumers while appearing to respond to consumer demand.”  They found hope in the varied forms and sources of resistance, including health food cooperatives, organic agriculture, food security, urban gardening, anti-hunger initiatives, wildlife conservation and other social movements.

Title:  Victual vicissitudes


How bioscience firms are addressing ethical decision-making.

A 2006 article in PLoS Medicine journal reported results of a two-year study that involved interviews with more than 100 managers and executives of 13 bioscience companies. These companies were approached because they were known to have used mechanisms for ethical decision making.  Here are five approaches identified. All require effective communicating:

  • Ethical leadership – via ethics departments and leader emphasis on ethics
  • External expertise – via consultants or advisory boards
  • Internal mechanisms – via hiring practices focused on ethics, employee performance evaluations, ethics education, forums for discussion and ethical reinforcement techniques
  • External engagement – via ethics-related agreements with suppliers/partners, transparency with stakeholders, transparency of science, strategic philanthropy and efforts to influence industry standards and regulations
  • Ethics evaluation and reporting mechanisms

Title:  Lessons on ethical decision making from the bioscience industry
Posted at: http://tinyurl.com/2oee7j


Driving a TeleTractor.

A recent article in Technology in Society described use of wireless information technology for agricultural producers on the move.  This TeleTractor project, supported by the UK government and described briefly in the article, is designed to “create offices in tractor cabs.”  The goal is to improve business activity by providing data and information to producers in the field.

Title:  Diffusing wireless applications in a mobile world


“We will carry the agricultural school to the farmer.” 

With that stated goal James Wilson, U. S. Department of Agriculture Secretary, announced plans nearly 95 years ago to develop what soon became a nationwide Cooperative Extension Service.  A 1912 Chicago Tribune newspaper article we added recently explained that the new program would provide farm management study to farmers in the North.  The planned program used a “co-operative demonstration” approach already introduced with promise in the South.

Title:  Teach farmers at home


Communicator activities approaching

March 12-13, 2007
“Out of ideas for writing, photography and layout/design?” Midwest Regional Workshop of the Cooperative Communicators Association (CCA) in Louisville, Kentucky USA.
Information:  Tammy Simmons at tsimmons@kaec.org or 800-357-5232

March 29-31, 2007
Winter meeting of the Agricultural Relations Council (ARC) in Corpus Christi, Texas.
Information:  www.agrelationscouncil.org

April 11-13, 2007
“Think big.”  2007 Agri-Marketing Conference (and 50th Anniversary observance) of the National Agri-Marketing Association (NAMA) in Dallas, Texas.
Information: www.nama.org/amc


A New Year’s tip about writing advertising copy.

We close this issue of ACDC News with an enduring piece of advice offered in Agricultural Advertising magazine nearly 101 years ago:

“In writing an advertisement,
tell the truth;
then if you cannot think of anything else,
repeat it.”


Please get in touch with us when you see in this collection interesting items you cannot find, locally or online.

Tell us the titles and/or document numbers.  We will help you gain access.
Best regards and good searching.

Please pass along your reactions, questions, suggestions and ideas for the Agricultural Communications Documentation Center.  Feel free to invite our help as you search for information.  And please suggest (or send) agricultural communications documents we might add to this unique collection.  We welcome them in hard copy (sent to Ag Com Documentation Center, 510 LIAC, 1101 S. Goodwin Avenue, Urbana, IL 61801) or electronic form at docctr@library.uiuc.edu

January 2007

ACDC News – Issue 07-01

Happy New Year and welcome to this first 2007 issue of news from the Agricultural Communications Documentation Center.

We look forward to helping you communicate effectively and grow professionally in this dynamic field of interest during the year ahead.


Starting the New Year at a new hallmark.

Last month the ACDC collection passed the 30,000-document mark. Who might have believed this possible when the concept of an electronically-managed resource featuring agriculture-related communications began to take shape more than 25 years ago?

  • Our thoughts turn in appreciation to dozens of graduate research assistants, document contributors, associates and other friends who have given generously of their skills, support and encouragement.
  • And our thoughts turn ahead to helping identify and share this rapidly-growing, global body of knowledge that is increasingly essential to societies.

Successful first year of partnership with IFAJ.

Last June we announced a new education partnership with the International Federation of Agricultural Journalists.  Since then, our Center has provided a variety of resources to help IFAJ members grow, professionally.

If you are interested in seeing the activities carried out during this pilot phase of the partnership you can use this live link to read the 2006 Review.


Offering virtual tours of Canadian livestock farms.

“Visit a dairy farm without leaving your home,” read the headline of a recent press release from two Canadian farm organizations.  Dairy Farmers of Canada (DFC) and the Ontario Farm Animal Council (OFAC) have announced bilingual virtual tours of two types of dairy farms: one featuring a tie stall barn and one a free stall barn. Planners consider them “an important way of making agriculture more interesting and accessible to the general public.”

Visitors can take the dairy farm tours at:
www.dairygoodness.ca

In addition, visitors can take 13 virtual tours of farms that feature a variety of other classes of livestock – from beef cattle to goats and from elk to veal.
www.farmissues.com/virtualtour

Title:  Visit a dairy farm without leaving your home


Budget at least 15 percent for communicating.

“Every protected area conservation project should have at least 15% of its budget designated for communication,” said Marco Sanchez Lira in a paper we added recently to the ACDC collection. Furthermore, “this should be included from the beginning of the project, with the understanding that communication is not the solution to problems arising from specific occurrences but is an integral component of the whole process.”

The paper focused on efforts of the National Commission for Natural Protected Areas in Mexico.

Title:  Strategic communication and visual identity
Posted at:  www.iucn.org/themes/cec/themes/protected_cases.htm


No real pre-requisites for innovating.

Farmers innovate regardless of their farm size, farming enterprises or amount of farm experience. Viktor Janev came to that conclusion after studying farmer innovation in Macedonia.

His report in LEISA Magazine concluded: “I believe that farmer innovation needs to be seen as the basic cornerstone of any research and extension system.”

Title:  Old skills and new ideas
Posted at www.leisa.info


How media portray immigrant farm workers.

A recent article in Cultural Geographies revealed thought-provoking findings about media coverage of farm workers in rural Ontario, Canada.  Several “interlocking narratives” emerged from researcher Harald Bauder’s content analysis of Ontario daily newsprint media between 1996 and 2002:

  • “Offshore workers are represented in the newsprint media as alien elements in the village and agricultural landscapes of rural Ontario.”
  • “On the workplace/living space scale, migrants are valorized as workers but devalued as human beings, making them a desired labour force but unwanted people.”
  • “On the farm/community scale, migrants are depicted as a structural necessity for Ontario’s farming operations and a valuable asset to the local retail sector, but as a nuisance and cultural threat to the rural community.”
  • “On the Canada/homeland scale…the economic inferiority of the country of origin justifies substandard working conditions in Canada as economic opportunities for the foreign workers and as development assistance to the origin countries.”

Title:  Landscape and scale in media representations


Communicator activities approaching

February 5-6, 2007
Agricultural Communications Section of the 2007 Southern Association of Agricultural Scientists (SAAS) conference in Mobile, Alabama USA.
Conference information:  http://www.saasinc.org
Ag Com Section web site: http://agnews.tamu.edu/saas/

March 12-13, 2007
Cooperative Communicators Association (CCA) Midwest Region Workshop in Louisville, Kentucky USA.
Information:  Tammy Simmons at 800-357-5232

March 29-31, 2007
Winter meeting of the Agricultural Relations Council (ARC) in Corpus Christi, Texas.
Information:  www.agrelationscouncil.org


Appreciating the warm fuzzies.

We always appreciate learning the experiences and reactions of those who use the resources and services of the Center.  Here is some of the recent feedback that encouraged us:

  • “Wow–a lot of info.”
  • “I just want you to know how much I enjoyed the latest ACDC News.  It’s jammed with good stuff!”
  • “This is great.  Thank you so much for the quick response.”
  • “I am sure this database will be helpful in our programming and I have shared it with our staff.”
  • “Thanks for making the effort to keep us all connected.”
  • “I got good materials from the web sites you suggested to me.”
  • “Perfect!  This is just what I was looking for.”
  • “The list of contributors to the collection looks like a Who’s Who of dev comm!”
  • “I have appreciated everyone’s willingness to help a graduate student find the resources I need for my thesis.”
  • “Very cool name by the way – rock on, ACDC”

Please let us know if you would rather not receive ACDC News.

As Year 2007 begins, we want to tell you how much we appreciate your interest in this e-newsletter.  We hope it is helpful, interesting and convenient for you.  However, we do not want to send something to you that you would rather not receive.  So at any time, please let us know if you would like to be removed from the list.  You can do so by contacting us at docctr@library.uiuc.edu  Also, let us know if your e-mail address changes.


Would you like to suggest other possible readers? 

We will be pleased to send ACDC News to your associates or other persons you think might like to receive it.  You can either refer them to us or send us their names and e-mail addresses.


Also, get in touch with us when you see in this collection interesting items you cannot find, locally or online.

Tell us the titles and/or document numbers.  We will help you gain access.
Best regards and good searching.

Please pass along your reactions, questions, suggestions and ideas for the Agricultural Communications Documentation Center.  Feel free to invite our help as you search for information.  And please suggest (or send) agricultural communications documents we might add to this unique collection.  We welcome them in hard copy (sent to Ag Com Documentation Center, 510 LIAC, 1101 S. Goodwin Avenue, Urbana, IL 61801) or electronic form at docctr@library.uiuc.edu

January 2007

ACDC News – Issue 06-24

Conflicts over meat and milk from cloned animals.

An Associated Press article added recently to the ACDC collection describes a fight brewing in the U. S. as the Food and Drug Administration considers approving meat and milk from cloned animals. The article cites views of support from the biotechnology industry, worries of dairy producers and opposition from consumer groups.

Title: Cloned meat and milk spark consumer fears


An analysis of Dutch agricultural journals.

We have added to the collection an analysis investigating how structure and conduct determine performance of the agricultural trade journal market in the Netherlands. Researcher Richard van der Wurff based his analysis upon 1991-2000 data involving an annual average of 74 Dutch-language agricultural periodicals providing information about professional farming activities. Among his findings:

  • On average, the journals relied on subscriptions for 60 percent of their income, on advertising for 40 percent.
  • Dutch farmers received an average of six different journals.
  • This publishing market was found to be moderately competitive.
  • The market encompasses 34 market segments.
  • A lack of competition found in individual market segments tends to exert a negative effect on diversity.

“These results explain why agricultural information specialists worry about the negative impact of perceived monopolization of market segments on information content, although the market itself is competitive (at the overall level).”

Title: Structure, conduct and performance of the agricultural trade journal market in The Netherlands


Looking back at the adoption of rBST. We have added to the ACDC collection some research reports of recent years about U. S. dairy producers’ experiences with recombinant bovine somatotropin (rBST). It is a genetically engineered hormone that stimulates treated cows to produce more milk. These studies examined adoption levels and trends, as well as impacts of adoption on milk production per cow and profitability. Authors also identified some factors involved in producers’ decisions about the technology.

Title: The adoption and impact of bovine somatotropin on U. S. dairy farms 
Title: That was the juggernaut…that wasn’t: rBST adoption in the United States


How farmers are adapting to closer urban neighbors.

Research among 16,000 Canadian farmers helps reveal how they are adopting new environmental practices on the rural-urban fringe. University of Guelph researcher Alfons Weersink found farmers “becoming keener to use programs that can help guide and document a farm’s efforts to improve their environment.” Among the most popular approaches being taken:

  • Better odor controls
  • Soil sampling to check nutrient availability and improve fertilizer use
  • Improved irrigation methods for water management
  • Manure storage practices
  • Better pesticide management plans

Title: Farmers adapt as the city moves into the country 
Posted at: http://fare.uoguelph.ca/events/documents/FarmersAdapt_GuelphMercury_Weersink.pdf


Getting grassroots voices online. 

A memorial lecture by Anuradha Vittachi invites fresh thinking about how new media technologies can help create positive change, globally. Vittachi is co-founder of the OneWorld Network, which supports human rights and sustainable development. She is also an award-winning television documentary maker.

Her lecture featured creative ways in which media technologies help give voice to local people and their needs. Among the examples cited:

  • A young Sri Lankan gathers sea wave and weather data over satellite via a local telecentre, translates it into Tamil and reads it into an audio file which is picked up in the nearby fishing village and aired through loudspeakers planted along the shore. The information helps fishermen decided whether they can safely go out.
  • Mothers’ Listening Clubs use solar-powered radios to exchange views and information, based on the listeners’ own agendas.
  • Local residents produce videos that not only serve them locally, but also may help reveal needs and issues, internationally, through central video databanks online. Through video productions they can, for example, record and display odd behavior in sick animals, record knowledge about locally-bred plant varieties and document corruption and human abuses.

“There are so many ways now to support the people at the sharp end of most of these tragedies,” Vittachi said, with regard to local rural crises and challenges. “They need to tell their stories for their sake…and also for our sake.”

Title: Message from the village 
Posted at http://www.oneworld.net/article/view/51114/1/


Consumer acceptance of ethanol-blended gasoline.

Research reported in Biomass and Bioenergy during 2004 assessed Oklahoma consumers’ knowledge and perception of ethanol-blended gasoline. Among the findings:

  • 58 percent perceived that ethanol-blended gasoline is better for the environment than gasoline.
  • 59 percent indicated that a reduction in foreign oil dependency was the greatest potential benefit in using ethanol-blended gasoline.
  • 60 percent perceived that ethanol would have a positive effect on Oklahoma ‘s economy.
  • Cost was the most important variable for consumers when deciding to purchase it.

Title: Acceptance of ethanol-blended gasoline in Oklahoma


Communicator activity approaching

February 5-6, 2007
Agricultural Communications Section of the 2007 Southern Association of Agricultural Scientists (SAAS) conference in Mobile, Alabama USA.
Conference information: http://www.saasinc.org 
Ag Com Section web site: http://agnews.tamu.edu/saas/


ICT in agriculture cover

 New wings for adventuresome minds.

We close this final 2006 issue of ACDC News with one of the inspiring rural communications photos  that came to our attention during the year.

It is the cover photo for an e-book, ICT in agriculture: perspectives of technological  innovation, edited by E. Gelb and A. Offer. Photographer Edward Galagan captured what we consider   a fine example of new wings for adventuresome minds, everywhere.

You can view it at: http://departments.agri.huji.ac.il/economics/gelb-main.html

 


Please get in touch with us when you see in this collection interesting items you cannot find, locally or online.

Reach us at docctr@aces.uiuc.edu. Tell us the titles and/or document numbers. We will help you gain access.
Best regards and good searching.

Please pass along your reactions, questions, suggestions and ideas for the Agricultural Communications Documentation Center. Feel free to invite our help as you search for information. And please suggest (or send) agricultural communications documents we might add to this unique collection. We welcome them in hard copy (sent to Ag Com Documentation Center, 510 LIAC, 1101 S. Goodwin Avenue, Urbana, IL 61801 ) or electronic form at docctr@aces.uiuc.edu.

December 2006

ACDC News – Issue 06-23

Less protesting, more collaborating. 

“Not long ago, when it was still the in-your-face Environmental Defense Fund, the group would have looked for a company to sue, boycott or at least protest. Nowadays, it is looking for companies that can help it out.”

Claudia H. Deutsch used that lead-in to introduce readers of the New York Times to examples of “a new spirit of compromise” between corporations and environmentalists. Cases cited include collaborations that involve food safety, endangered forests, biotechnology and other topics related to agriculture.

Title: Companies and critics try collaboration 
Posted on the open web at www.forestethics.org/article.php?id=1466


And a more engaging approach by Parks Canada. 

Increased collaboration also is the theme of a new communications strategy by that government agency to engage Canadians in managing their natural resources. Dawn Bronson described this strategy in a chapter of Communicating Protected Areas. The author reported these early results:

  • A stronger, more cohesive national identity
  • Improved relations with key stakeholder groups
  • Better issue management
  • Recognition of the importance of education – building support from the next generation of Canadians

Title: Engaging Canadians 
Posted at: www.iucn.org/themes/cec/themes/protected_cases.htm


Payoffs to telecommuting from rural and urban areas.

We have added to the ACDC collection a working paper about home use of computers and the Internet in rural and urban U. S. markets. The Iowa State University researchers found:

“Differences in broadband access explain three-fourths of the gap in telecommuting between urban and rural markets. Correcting for endogeneity, telecommuters and other IT users do not earn significantly more than otherwise observationally comparable workers. Instead, it is the already highly skilled and highly paid workers that are the most likely to telecommute, not that they earn more because they telecommute. The results suggest that as broadband access improves in rural markets, the urban-rural gap in telecommuting will diminish.”

Title: Broadband access, telecommuting and the urban-rural digital divide 
Posted at: www.econ.iastate.edu/research/webpapers/paper_12495_06002.pdf


Young Americans “clueless in the kitchen.”

 Results of a national survey suggest that “while most 18-34 year olds have some concept of proper kitchen protocol, there are distinct gaps in their knowledge.” Here are the two biggest kitchen mysteries (and communications opportunities) identified in this survey sponsored by the American Plastics Council:

•  Keeping and using leftovers. One-third (35 percent) of respondents cited this as their single biggest kitchen mystery.
•  Storing frozen food. When asked about freezer storage, 32 percent said knowing “what to store food in to prevent freezer burn” is the biggest mystery.

Title: Clueless in the kitchen 
Posted at: www.prnewswire.com/mnr/plastics/25003


“Whither the fight against fake news?” 

That question introduced a 2005 report we entered recently from the Center for Media and Democracy, publisher of PR Watch. The report focused on discussions about regulations involving video news releases (VNRs).

One aspect involved concerns about the balance and appropriateness of government-funded VNRs. An example cited in the report centered on VNRs released by the U. S. Department of Agriculture in connection with a controversial trade agreement with Central America.

Posted at: http://www.prwatch.org/node/3790


What to teach aspiring communicators during an era of globalization.

In a recent issue of Glocal Times, Nora Quebral focused on implications of globalization for the undergraduate curriculum in development communication. She suggested seven features of a model curriculum that can address the challenging implications of globalization. Among the features she cited:

  • Encourages openness to diverse ideas coming from many sources of knowledge.
  • Grounds students in the basics of development in general “and on the particulars of economic, social, political, cultural, moral and spiritual development, taught in integrative courses.”
  • Teaches students the principles, values and skills that will prepare them for a profession of service.
  • Integrates information technology into the curriculum as an added tool.

Title: Development communication in a borderless world 
Posted at http://webzone.k3.mah.se/projects/gt2/viewarticle.aspx?articleID=40&issueID=5


Surprises. Where we sometimes find valuable documents. 

The journals in which we locate information about agriculture-related communications continue to impress us by their diversity. Here are a few recent examples of such journals:

EuroChoices
Tourism Management
Computer Systems News
Congressional Quarterly Weekly Report
Social Science and Medicine
Journal of Psychosocial Nursing and Mental Health Services
Information Development
French History


Communicator activity approaching

February 5-6, 2007
Agricultural Communications Section of the 2007 Southern Association of Agricultural Scientists (SAAS) conference in Mobile, Alabama USA.
Conference information: http://www.saasinc.org 
Ag Com Section web site: http://agnews.tamu.edu/saas/


Holiday greetings – and thanks – from the ACDC team.

All of us in the Agricultural Communications Documentation Center extend special greetings to you at this holiday season. And thank you for your interest, encouragement and assistance during 2006 in developing this special information resource. Volunteers and contributors provide much of what helps it grow and serve.

Coordinators:

  • Sara Thompson, Center
  • Joe Zumalt, Administrative
  • Ryan Rogers, Research Programming

Student assistants:

  • Kelly Wagahoff
  • Kathy Novotney

Associates:

  • Liz Kellaway
  • Paul Hixson
  • Jim Evans

Please get in touch with us when you see in this collection interesting items you cannot find, locally or online.

Reach us at docctr@aces.uiuc.edu. Tell us the titles and/or document numbers. We will help you gain access.
Best regards and good searching.

Please pass along your reactions, questions, suggestions and ideas for the Agricultural Communications Documentation Center. Feel free to invite our help as you search for information. And please suggest (or send) agricultural communications documents we might add to this unique collection. We welcome them in hard copy (sent to Ag Com Documentation Center, 510 LIAC, 1101 S. Goodwin Avenue, Urbana, IL 61801 ) or electronic form at docctr@aces.uiuc.edu

December 2006